CHEMISTRY WITH VERNIER - ELECTRONIC
Chemistry with Vernier is a lab book containing more than 35 experiments in thermochemistry, gas laws, acid-base reactions, equilibrium, electrochemistry, electrolytes, states of matter and more.

Experiments are included for the Gas Pressure Sensor, Temperature Probe, pH Sensor, Conductivity Probe, Colorimeter and Voltage Probe.

NOTE
• When you purchase this electronic book you will receive the download instructions after your order has been processed.
• If you have previously purchased a hard copy of this Vernier lab book please contact Support at Scientrific.com.au for free access to this electronic version and it's updated contents.

Electronic Version Includes:
• 36 ready-to-use student experiments
• Access to up-to-date versions of the experiments
• Instructions for data collection with Logger Pro 3 LabQuest App and EasyData
• Essential instructor information including teaching tips, instructions for preparing solutions, suggested answers and sample data and graphs
• Word-processing files of the student experiments so you can edit the files to match your teaching preferences
• Complete equipment and supplies list
• A generous site licence­—buy one book and duplicate the experiments for your class

Printed Lab Book CWV
When you buy the printed lab book you receive all of the resources listed above for the electronic version plus a printed copy of the book.

Table of Contents
1. Endothermic and Exothermic Reactions
2. Freezing and Melting of Water
3. Another Look at Freezing Temperature
4. Heat of Fusion of Ice
5. Find the Relationship: An Exercise in Graphing Analysis
6. Boyle's Law: Pressure-Volume Relationship in Gases
7. Pressure-Temperature Relationship in Gases
8. Fractional Distillation
9. Evaporation and Intermolecular Attractions
10. Vapor Pressure of Liquids
11. Determining the Concentration of a Solution: Beer's Law
12. Effect of Temperature on Solubility of a Salt
13. Properties of Solutions: Electrolytes and Non-Electrolytes
14. Conductivity of Solutions: The Effect of Concentration
15. Using Freezing Point Depression to Find Molecular Weight
16. Energy Content of Foods
17. Energy Content of Fuels
18. Additivity of Heats of Reaction: Hess's Law
19. Heat of Combustion: Magnesium
20. Chemical Equilibrium: Finding a Constant, Kc
21. Household Acids and Bases
22. Acid Rain
23. Titration Curves of Strong and Weak Acids and Bases
24. Acid-Base Titration
25. Titration of a Diprotic Acid: Identifying an Unknown
26. Using Conductivity to Find an Equivalence Point
27. Acid Dissociation Constant, Ka
28. Establishing a Table of Reduction Potentials: Micro-Voltaic Cells
29. Lead Storage Batteries
30. Rate Law Determination of the Crystal Violet Reaction
31. Time-Release Vitamin C Tablets
32. The Buffer in Lemonade
33. Determining the Free Chlorine Content of Swimming Pool Water
34. Determining the Quantity of Iron in a Vitamin Tablet
35. Determining the Phosphoric Acid Content in Soft Drinks
36. Microscale Acid-Base Titration

Educational use only:
Vernier and Kidwind products are designed for educational use. They are not appropriate for industrial, medical or commercial applications. Details

Last edited 23rd Jan 2024